The Dawn of Commercial Distilling in North America Imagine the raw shores of colonial North America in the early 17th century—ships heavy with molasses, the musk of fermenting mash rising from wooden vats, and still fires glowing in the dusk. The tale of commercial...
American Brandy: A Legacy of East Coast Spirit and Revolution Signature brandies, crafted from grapes and apples, embody a rich American legacy. From the East Coast’s earliest orchards and vineyards to frontier distilleries, these spirits fueled trade, shaped colonial...
The Birthright of American Rum Rum is more than a spirit; it’s a distilled chronicle of trade, resilience, and rebellion woven into the fabric of American history. This blog post traces rum’s evolution from ancient sugarcane fields to its pivotal role in shaping the...
Geographical Indicators and Designated Products In the artisanal spirits landscape, where authenticity reigns supreme, tools like geographical indicators (GIs) and designated product statuses can define a brand’s success. The AMBRU Campaign—short for American Brandy...
Safeguarding America’s Distilling Legacy The American Brandy & Rum Campaign (AMBRU) proudly introduces its initiative to safeguard and honor the vibrant heritage of American distilling. This endeavor is a resolute pledge to protect an industry that reflects the...
